My favorite Mashed potato Recipe, that makes amazing mashed potatoes, every time! And, a few tips for add ins, and how to solve mashed potato challenges.
Wash and Peel Potatoes, remove imperfections and cut in half, and Place in a large pot of cold water.
Bring water to a boil, and cook for 20 minutes.
Once a fork inserted in a potato is easily removed, take off heat and drain in a colander.
Mash with 1 cube of butter. Then add 1/2 cup of milk, and mix with beaters until whipped. Add additional milk until desired consistency is reached. Add salt to taste.
Enjoy!