A Quick Simple Recipe to make classic Deviled Eggs, and Ideas to add more flavor and color to them as well!
Cut boiled eggs in half, and place yolks in a mixing bowl and white halves on plate or serving tray.
Smash yolks with a fork until smooth.
Mix all remaining ingredients into egg yolks.
Pipe or spoon into egg whites.
Top with Green Onion, Chives, or Paprika, Enjoy!