This 7 Layer Dip takes the original recipe to the max, by adding 4 more layers!
Cook and drain ground beef and set aside to cool.
Chop avocado and mix with a pinch of salt and lime or lemon juice.
On a large platter layer the beans, sour cream, salsa, and lettuce. I usually put green salsa on one end, and red salsa at the other end.
Layer Ground beef, over lettuce. Then layer shredded cheese, avocado, tomatoes, green onions, olives, and jalapenos.
You can add or reduce as much as you would like. I typically also serve this with salsa mixed with sour cream on the side for those who want it served a bit "wet".
Serve with Chips and Enjoy!